Fitting in the same space as a traditional range, this is an
appliance that delivers the ultimate cooking flexibility while
eliminating the need for expensive remodeling to add a second
oven. Designed with the sleek new Profile aesthetics, the oven
features a full stainless steel door, glass handle and trim,
plus heavy–duty knob controls to complement or coordinate with
any décor. The oven is available in a choice of stainless steel,
white or black. For peace of mind, a control–lock capability
locks the cooktop and oven to prevent unintended activation.
Home chefs will appreciate that there is more room than before
for cookie sheets, bakeware and roasting pans, with the redesign of the PB975's true European convection system. Now only 1–1/2" deep, it is a full one–inch thinner than the previous design. Unlike other double ovens, the Profile range includes interchangeable, self–cleaning racks that can be used in either the upper or lower oven. In fact, with so much space, the upper oven can easily cook a 4–quart casserole dish—something the competitions' upper oven can't accommodate.
Features
° Upper Oven
•With an additional 2.2 cu. ft. of capacity, the upper oven is perfect for preparing food items at the same time as the lower oven.
° PreciseAir Convection System
•Uses an innovative fan that reverses direction for optimal air and heat circulation.
•Delivers even air and heat circulation for superior baking and roasting results.
° TrueTemp System
•Provides even heat distribution and maximum oven control.
° Tri-ring Burner
•12"/9"/6" heating element offers a convenient choice for various size pans.
° Bridge Element
•Combines three cooktop elements into one large cooking area, ideal for oversized cooking pans.
° Large 4.4 cu. ft. Lower Oven Capacity
•Provides an impressively large oven interior to cook more dishes and large meals at once.
° Self-Clean Oven
•Conveniently cleans the oven cavity without need of scrubbing.
° Hidden Bake Oven Interior
° Warming Zone
•Provides low heat capability for foods, making meal coordination simple.
° Single/Multi-Rack Convection Bake
•Provides ideal airflow throughout the oven, ensuring optimal results on both racks.
° Convection Roast
•Provides even cooking and consistent results, roasting meats faster than a traditional oven.
° Six-Pass Coil Element
•Provides better and more coverage of the food when using the bake or broil option.
° Auto Recipe Conversion
•Automatically converts standard recipe temperatures to proper convection settings.
° Slow Cook
•Offers four slow cook options-pork, poultry, beef and stew-to deliver ideal conditions for specific meals.
° Pizza Mode
•Provides ideal cooking conditions for preparing fresh or frozen pizzas at the touch of a button.
° Self-Clean Heavy-Duty Oven Racks
•Double coated porcelain-enameled racks no longer require hand cleaning.
° 6.6 Cu. Ft. Total Capacity
•Provides plenty of room to cook the biggest of meals, 4.4 cu. ft. in the lower oven and 2.2 cu. ft. in the upper oven.
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